Rolling Cabernet Merlot offers rich red berry notes, including ripe plums and cherries, as well as slightly toasted oak. Medium-bodied with rich fruit, finishing with oak-derived chocolate and vanillin flavours.
Vineyard | Central Ranges, NSW.
Varieties | 60% Cabernet Sauvignon, 40% Merlot
Bouquet | Rich red berry notes, ripe plums and cherries, slight toasty oak notes on the finish.
Palate | Medium bodied wine, rich ripe fruit characteristics. Subtle vanillin and choc oak flavours in the middle and finish of the palate. Firm, long tannin finish,
giving generous fruit and oak length.
Serving suggestions | Braised lamb shanks, roast rack of lam, charred barbecued beef, slow roasted beef stew, spaghetti bolognese or lasagne.
Alcohol | 13.5%
About Rolling: Inspired by the rolling hills of the Central Ranges near Orange, “Rolling” wines are sourced from the sub-600m (Central Ranges appellation) elevations of our Estate grown vineyard where cool temperatures coupled with bright sunlight produce fruit of incredible colour and vibrant flavours. Our Rolling wines are easy drinking as a stand-alone aperitif or a great companion with food. The label iconography represents the rolling hills of the Region and features the whimsical and carefree cyclist Beatrice, proudly wearing the scarf of the local Orange Emus football team.